About Us
The menu finds its favourite ally in fish, reworked with flashes of imagination by chef Natale Pallone. The intimate and welcoming restaurant is immersed in a rural atmosphere (as its name suggests) in the Capo Rizzuto Marine Protected Area. The cellar holds over 200 wine labels and over 60 fine international spirits. Elegant, refined, fine dining place, perfect for a romantic dinner for special occasions. A relaxing atmosphere to enjoy top-level cuisine with a tasting and a la carte menu.
Cuisines
Italian, Mediterranean
Restaurant Type
Fine dining, Elegant & Chic
Cuisine Styles
Vegetarian, Gluten Free, Seafood
Services
Free Wi-Fi, Smoking Area, Disabled access, Outdoor Seating, Parking
Payment Options
Cash, Visa, American Express, Mastercard, Apple Pay, Google Pay
